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Natural pigments for poultry
We supply certified pigments and additives with technical rigour and full traceability. Over 60 years supporting the poultry industry from Catalonia.

Why choose us
60 years back us up: we know suppliers and customers worldwide and master every stage of the process —from raw-material extraction to saponification and pigment stabilization. We are the sector's benchmark.
The only company in the world able to homogenize complete oleoresin batches. Our own accredited laboratory certifies, with guarantee, the concentration and dioxin content of every batch. FamiQS certified.
Pigment specialists. We usually work with defined products, but we can adapt to any concentration, volume, presentation or blend: a flexibility no competitor offers.
Fully automated plant and digitally controlled warehouse with 1,500 positions, run by a qualified, experienced team. We respond immediately to any order.
The largest raw-material stock in the market and zero finished stock: fresh production on demand, with guaranteed supply. From Barcelona, we reach Europe by road and the whole world by sea.
600 kWp of solar power, 750 kWh of batteries and a grid-islanding gateway: we produce self-sufficiently, shielded from outages and energy prices. The lowest carbon footprint in the sector.

Our products
Two natural pigments with a single mission: constant, attractive colour in egg yolk and broiler skin, all year round.
The dried marigold flower yields an oleoresin rich in lutein. We saponify and stabilise it at our plant, then absorb it onto silica (powder) or dilute it in water (liquid).
The sun-dried fruit yields an oleoresin with a high capsanthin content. Same process: saponification, stabilisation and powder or liquid presentation.
Available in different concentrations, tailored to each customer.
What they are for
Poultry diets change through the year with cereal prices — and colour would change with them. Adding pigments guarantees a constant, attractive tone.

From the yolk to pasta or pastry: the yellow consumers expect.

Every market has its tone: golden in Spain or Mexico, white in other countries.

In Japan the yolk should be almost red; in Denmark, almost white. The final tone is verified with our colour fans or by optical recognition.
About us
A tour of our laboratory and production plant where the quality of every additive begins.
Photo gallery
Distributors
Trusted distributors across Europe, Africa and the Americas

Market
Quarterly data in US dollar cents per gram of active xanthophylls. The forecast and expected range are based on market analysis and global production trends.
Source: Additius Santa Maria. Updated quarterly.

We have a new Additius Santa Maria website. We invite you to explore it and, in particular, we recommend you try our new consultancy service in the Expert section.
The continued devaluation of the dollar against the yuan is contributing to the upward price trend.
Planting in Yunnan has fallen 20% compared with the previous season.
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Technical advice
Our virtual adviser can help you with poultry pigmentation questions, dose calculations, compatibilities and regulations. Backed by industry bibliographic references.
Answers are indicative and do not replace personalised technical advice. Always consult your technician or veterinarian.
Hello! I'm the virtual technical adviser of Additius Santa Maria. I can help you with questions about poultry pigmentation, product dosage, compatibilities and European regulation. How can I help you?